Tuesday, 11 October 2011

Husband pleaser

I've been making this bread for about a month or so now. I got the recipe from a link on a friend's blog. The article is titled 5 minutes a day for fresh baked bread. You have got to try it. The article may seem long but the recipe is so simple once you've read the background info. It really does take only 5 minutes of your time once the dough is made (which itself only takes 5 minutes of your time).


The first time I made this, when Nate got home he literally said. "Where did that come? Did you make it? Really? Wow! You're amazing! I love you!" The praise only got better after he tasted it. The bread only gets better the more you make it too! Thanks for the recipe, Laura!

1 comment:

In Definition said...

i love that book/recipe!!!!! glad you're enjoying it!